Docent at the Department of Food Technology, Namangan State Technical University, Republic of Uzbekistan, Namangan
Sodikova Shoira Abdurazzakovna
Все статьи автора:
Obtaining thermostable fertilizers based on ammonium nitrate and bentonites of Uzbekistan
08.06.2019
1577
Bentonite clay, its physico-chemical characteristics and application in the national economy
16.06.2019
20482
Development of a technology for producing juices from stalks of different grades of sugar sorgo and research of the chemical composition
10.03.2021
1667
USING SWEET SORGHUM SYRUP AS A SWEETENER
15.12.2023
851
DEVELOPMENT OF A NEW RECIPE FOR MEDIUM-CALORIE MAYONNAISE BASED ON A COMPOSITION OF SUNFLOWER AND PUMPKIN OILS
15.11.2024
651