Technical Sciences Наши авторы Маллабоев О.Т.

Odiljon Malaboev

teacher, Namangan Engineering-Construction Institute, 160003, Republic of Uzbekistan, Namangan region, Namangan, I.Karimova, 12

Все статьи автора:

Investigation of organoleptic indicators of semi-finished fruits and vegetable sauces and development of the scale of private quality

Atakhanov Shukhrat Nuriddinovich Muzaffar Dadamirzaev Akramboev Rasuljon Adashovich Odiljon Malaboev Rustam Israilov

13.08.2018 2101

14. Food technology

Technology of production of sukats from garlic

Dilorom Saribaeva Olimjon Rahimjon o’g’li Qodirov Tolib D. Abdulhayev Odiljon Malaboev

13.08.2020 938

14. Food technology

ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Mass media registration cert.: EL No. FS77-54434 dated 17.06.2013
Journal founder: LLC «MCNO»
Editor-in-Chief - Marina Yu. Zvezdina.

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Mass media registration cert.:

EL No. FS77-54434 dated 17.06.2013

Journal founder: LLC «MCNO»

Published since 2013

ISSN: 2311-5122

Languages: Russian, English.

Indexed in eLIBRARY.RU

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