Technical Sciences Наши авторы Сарибаева Д.А.

Dilorom Saribaeva

PhD, Senior Lecturer, Namangan State Technical University, Republic of Uzbekistan, Namangan

Все статьи автора:

Technology of production of sukats from garlic

Dilorom Saribaeva Olimjon Rahimjon o’g’li Qodirov Tolib D. Abdulhayev Odiljon Malaboev

13.08.2020 889

14. Food technology

Modeling of process dezodoration fatty acids cottonseed oil

Anvar Khamdamov Dilorom Saribaeva

20.11.2020 768

14. Food technology

STUDY OF THE ELEMENTAL AND AMINO ACID COMPOSITION OF GINGER EXTRACT

Dilorom Saribaeva Mashxura Zokirova

25.10.2021 1353

14. Food technology

STUDY OF THE PROCESSES OF OBTAINING FUNCTIONAL DRINKS BASED ON THE EXTRACT OF MILK THISTER (Silybum marianum L.)

Dilorom Saribaeva Gulsanam Kholdarova

21.11.2022 981

14. Food technology

CONTENT OF HEAVY METALS AND MACRO-MICROELEMENTS IN THE FRUITS OF ROSE HIP GROWING IN UZBEKISTAN

Atamirzaeva Sokhiba Dilorom Saribaeva

05.08.2024 506

13. Chemical technology

THE STUDY OF THE VITAMIN COMPOSITION OF FRUIT FRUITS

Shokhsanam Turgunpulatova Dilorom Saribaeva Odiljon Mallabayev

19.01.2025 410

14. Food technology

INVESTIGATION OF THE CHEMICAL COMPOSITION OF LOCAL MULBERRY VARIETIES

Gulomkhujayeva Nargiza Khamdam kizi Mashxura Zokirova Dilorom Saribaeva

10.12.2025 194

14. Food technology

COMPARATIVE ASSESSMENT OF THE AMINO ACID COMPOSITION OF THE FRUITS OF Elaeagnus angustifolia L. AND Elaeagnus orientalis L.

Mashxura Zokirova Gulomkhujayeva Nargiza Khamdam kizi Dilorom Saribaeva Yakubjanova Yakutkhan Gulomjonovna

24.03.2026 109

14. Food technology

TECHNOLOGY FOR PRODUCING PUREE AND PASTE FROM ROSEHIP FRUITS CULTIVATED IN THE REPUBLIC OF UZBEKISTAN

Atamirzaeva Sokhiba Dilorom Saribaeva Meliboyev Mirazam

10.04.2026 79

14. Food technology

STUDY OF THE AMINO ACID COMPOSITION OF Crataegus songarica FRUITS

Mashxura Zokirova Dilorom Saribaeva Nishonov Utkirali Rakxmatillayevich

14.04.2026 86

14. Food technology

ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Publisher — LLC «MCNO»
Editor-in-Chief - Marina Yu. Zvezdina.

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Published since 2013

ISSN: 2311-5122

Languages: Russian, English.

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