Technical Sciences Наши авторы Холдоров Б.Б.

Bakhodir Kholodov

Assistant professor Jizzakh Polytechnic Institute, Republic of Uzbekistan, Jizzakh

Все статьи автора:

Dynamics and properties of pectic substance concentration in vegetative parts of the sunflower (Нeliantus Annus L)

Bakhodir Kholodov

10.03.2018 958

13. Chemical technology

ANALYSIS OF CHARACTERISTICS AND PROPERTIES OF OILSEED RAPE, IDENTIFYING THEIR POTENTIAL IN INDUSTRY AND AGRICULTURE

Bakhodir Kholodov Azret Shingisov

21.04.2024 375

14. Food technology

STUDY OF PRODUCTIVITY AND QUALITY OF GRAPE VARIETIES FOR WINE PRODUCTION

Bakhodir Kholodov Otabek Ermatov Shokir Issaqov Islomjon Ergashev

22.05.2024 444

14. Food technology

MATHEMATICAL MODELING OF THE PROCESS OF EVAPORATION OF MULBERRY JUICE

Otabek Ermatov Bakhodir Kholodov Dilrabo Maksumova

21.09.2024 457

14. Food technology

DEVELOPMENT OF TECHNOLOGY FOR THE PRODUCTION OF TOMATO SEMI-FINISHED PRODUCTS AND SAUCES

Otabek Ermatov Muzaffar Dadamirzaev Bakhodir Kholodov

21.09.2024 388

14. Food technology

ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Publisher — LLC «MCNO»
Editor-in-Chief - Marina Yu. Zvezdina.

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Published since 2013

ISSN: 2311-5122

Languages: Russian, English.

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