INVESTIGATION OF FLAVONOID COMPOSITION IN DIFFERENT MORPHOLOGICAL PARTS OF CULTIVATED CAPER (CAPPARIS SPINOSA L.). USING HPLC
14.04.2026
13
Цитировать:
Kalmuratova Sh.T., Berdimbetova G.E., Pazilbekova Z.T. INVESTIGATION OF FLAVONOID COMPOSITION IN DIFFERENT MORPHOLOGICAL PARTS OF CULTIVATED CAPER (CAPPARIS SPINOSA L.). USING HPLC // Universum: химия и биология : электрон. научн. журн. 2026. 5(143). URL: https://7universum.com/ru/nature/archive/item/22534 (дата обращения: 21.04.2026).
Информация об авторах
