Technical Sciences Наши авторы Норматов А.М.

Normatov Anvar Mirzaevich

doctor of philosophy (PhD), Professor, Tashkent Chemical-Technological Institute, Republic of Uzbekistan, Tashkent

Все статьи автора:

Microwave-installation for water thermal processing of a cotton bind

Asilbek Yulchiev Normatov Anvar Mirzaevich

16.07.2020 859

14. Food technology

INVESTIGATION OF THE EFFECT OF ELLAGIC ACID ISOLATED FROM Maclura pomifera FRUIT ON THE RHEOLOGICAL PROPERTIES OF BREAD DOUGH

Suvankul Ravshanov Normatov Anvar Mirzaevich Nazarova Sarvinoz Botir qizi Toshpo‘latova Dilafro‘z Asqarali qizi

18.02.2026 119

14. Food technology

OPTIMIZATION OF HYDROTHERMAL TREATMENT MODES TO ENSURE PRESERVATION OF MINERALS DURING PROCESSING OF WHEAT GRAIN

Shakhriddinov Farrukh Fakhriddin ugli Normatov Anvar Mirzaevich

24.05.2026 12

14. Food technology

ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Publisher — LLC «MCNO»
Editor-in-Chief - Marina Yu. Zvezdina.

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Published since 2013

ISSN: 2311-5122

Languages: Russian, English.

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