Technical Sciences Our authors Umurkulova F.S.

Umurkulova Firuza Suvonkulovna

Senior Lecturer, Karshi State Technical University, Uzbekistan, Karshi

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WHEAT BRAN HYDROLYZATE VITAMIN COMPOSITION

Umurkulova F.S. Dzhurayev T.A. Vafoyeva N.I.

21.05.2026 245

14. Food technology

ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Mass media registration cert.: EL No. FS77-91806 dated 17.06.2026
Journal founder: Universum LLC
Editor-in-Chief - Marina Yu. Zvezdina.

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Mass media registration cert.:

EL No. FS77-91806 dated 17.06.2026

Journal founder: Universum LLC

Published since 2013

ISSN: 2311-5122

Languages: Russian, English.

Indexed in eLIBRARY.RU

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