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Technical Sciences Наши авторы Юнусов О.К.

Obidjon Yunusov

Obidjon Yunusov

Associate Professor of the Department of Ecology and Environmental Protection  of the Tashkent State Technical University, Uzbekistan, Tashkent

Все статьи автора:
Research of the process of refining soybean oil
Obidjon Yunusov Nafisa Kadirova Zabida Sodikova
20.11.2019 1689
14. Food technology
The study of the hydration method effect on the colority of sunflower oil
Usmanov Botir Sotvoldiyevich Obidjon Yunusov Husnidahon Otakulova
29.10.2020 2669
14. Food technology
Research of the refining process of sunflower oil
Obidjon Yunusov Tulqinjon Kodirov
29.10.2020 1822
14. Food technology
To study the importance of safflower oil in the human body and the hydrogenation process
Obidjon Yunusov Tulqinjon Kodirov
24.02.2021 1400
14. Food technology
The importance of sunflower oil in the human body and improvement of the deodoration process
Obidjon Yunusov Zamira Кodirova
02.03.2021 2011
14. Food technology
DEVELOPMENT OF TECHNOLOGY FOR REFINING OF BLACK COTTON OIL MISCELLA
Obidjon Yunusov Akramjon Xoltadjiyev
31.03.2022 516
14. Food technology
ISSN 2311-5122. Article metadata is hosted on the eLIBRARY.RU platform.
Publisher — LLC «MCNO»
Editor-in-Chief - Marina Yu. Zvezdina.
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