29. Микробиология
Optimization of cultivation conditions of the Rhodococcus ruber - 8/4/1 strain – producer of nitrilhydratase
30.10.2019
1143
Screening of microorganisms-biosynthesizers of organic acids for kaolins’ treatment to improve their quality
10.10.2019
836
Obtaining pectin substances from fruits of Prunus domestica L. and determination of their antimicrobial activity
17.07.2019
1038
Symbiosis of soybean plants with bacteria of Sinorhizobium fredii and Bradyrhizobium japonicum
20.03.2019
1825
Analysis of the sensitivity of bacteria of the Enterobacteriaceae family to antibiotics
02.07.2018
3812
Studying of biological properties of the bacterium of the type of Pectobacterium Carotovorum
29.06.2017
2422
Pressoving seed bacterization as a factor of microorganisms quantity optimization in the winter wheat rhizosphеre by heavy metall pollution
05.05.2016
2152
The new perspective strain of Bacillus Subtilis
04.04.2015
2289
Antagonistic activity mediated with lytic enzymes and components of the cell wall of Pseudomonas alcaligens
04.04.2015
1923
The assessment of poisonous action of polymer-containing materials forming part of model ecosystems
04.09.2014
2138