Chemistry and Biology Наши авторы Акрамова Р.Р.

Rano Akramova

doctor of philosophy (PhD), Tashkent Chemical-Technological Institute, Uzbekistan, Tashkent

Все статьи автора:

Investigation of quality indicators of fatty basis of margarine at replacement of traditional cottonseed oil with safflower

Abdurahimov Saidakbar Sarvar Khodjaev Rano Akramova Madina Khamidova

28.09.2018 1165

03. Organic Chemistry

Research of the oxidation of the fat base of margarine with the use of the developed antioxidant compositions

Madina Khamidova Abdurahimov Saidakbar Sarvar Khodjaev Rano Akramova

19.02.2021 641

03. Organic Chemistry

Research of the oxidative process of the fat basis of margarine

Madina Khamidova Abdurahimov Saidakbar Sarvar Khodjaev Rano Akramova

19.02.2021 832

03. Organic Chemistry

Production of food hydrogenated oil based on hydro-interesterification of cotton oil with palmitin

Sanobar Achilova Abdurahimov Saidakbar Akbarali Ruzibaev Sarvar Khodjaev Rano Akramova

02.03.2021 1277

03. Organic Chemistry

ISSN 2311-5459. Article metadata is hosted on the eLIBRARY.RU platform.
Publisher — LLC «MCNO»
Editor-in-Chief - Maxim V. Larionov.

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Published since 2013

ISSN: 2311-5459

Languages: Russian, English.

Indexed in eLIBRARY.RU

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